Weekend Wedding Packages - Wedding Breakfast Menu choices - Weddings in Wales at Craig y Nos Castle

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Weekend Wedding Packages - Wedding Breakfast Menu choices

Wedding Packages > Menus

Craig y Nos Castle Wales Wedding Breakfast Menu

See when our next Evening Meal Wedding Menu Taster Evenings will be held here:

For More Wedding Meals, Evening Buffet etc - see Wedding Menu Index

You may choose TWO items from each course.

Additionally, for the Vegetarians and Vegans, you may choose:

Either a THIRD option specified on the main menu as 'Vegetarian'

OR choose your third option from the additional Vegan Menu here. If you have a lot of vegetarians / vegans and would like some additional menu choices for them, please discuss this with our chef separately as we can add 'specials' for you.

Please decide which two choices of starter, mains and puddings (and your third option of Veggie/Vegan) you wish to offer your guests. Send your menu with these choices of each course to your guests with your RSVP invites. Please do not send your guests this entire menu!

If you wish to have more than two choices (+ Veggie/ Vegan), this counts as an a la carte option and will mean upgrading to our Superior Wedding Breakfast menu.


Once you have made your menu choices and sent them out to your guests with your wedding invitations and RSVPs, your selection will not change unless you wish to change it. Your menu selection cannot be changed less than two weeks before your Wedding Day.

Please choose from our  NEW WEDDING BREAKFAST.

Wedding Breakfast Craig y Nos Castle South Wales Wedding Venue
Wedding Breakfast Craig y Nos Castle South Wales Wedding Venue
"Wow! We stayed at the Castle for 2 nights for our daughter's wedding last week and it was incredible. We were greeted with smiles by all staff members all of the time, they couldn't do enough for us...... " Read more


Childrens Menu Options

Either half an adult course as  or

Sausage & chips
Chicken nuggets and chips
Pizza and chips
Fish Fingers with chips

All served with either peas or baked beans
Or ask us for a suggestion of your own!
Followed by ice cream

Wedding Breakfast Craig y Nos Castle South Wales Wedding Venue
Wedding Breakfast Craig y Nos Castle South Wales Wedding Venue

The Wedding Breakfast Menu


Choose any two items from the below

The Vegetarian Option is a third-choice option which you may select for Vegetarians only, in addition to your two main choices, unless you wish to make a Veggie option one of your two menu choices for all guests.



To Start:

Leek & Potato Soup

Roast Garden Vegetable Soup

Tomato & Basil Soup

Traditional Prawn Cocktail

Fanned Cantelope Melon, Seasonal Fruits & Berry Coulis

White Wine Poached Pear Salad, Toasted Walnuts, Blue Cheese & Sherry Dressing

Chicken Liver Pate with caramalised Onion Chutney


To Follow:

(All Served with Roast Potato & Seasonal Vegetables)

Pan Seared Chicken Breast Served with Pancetta, Chestnut Mushroom & Tarragon Cream

Roast Topside of Beef served with Gravy & Yorkshire Pudding

Roast Loin of Pork Served with Gravy & Apple Sauce

Roast Leg of Welsh Lamb served with Gravy & Mint Sauce

Roast Turkey served with sage and onion stuffing, pigs in blankets with Gravy



Vegetarian Options:

Nut Roast with vegetarion gravy

Broad Bean & Asparagus Risotto





To Finish / Puddings

Sticky Toffee Pudding, Vanilla Ice Cream & Butterscotch Sauce

Iced Berry Parfait, Meringue & Berry Compote

Vanilla Cheesecake, Baileys Cream & Raspberries

Selection of Sorbets

Chocolate Fudge Brownie topped with Vanilla Ice Cream

Vanilla Creme Brulee with shortbread biscuit

Apple or Berry Crumbe served with custard.

Profiteroles topped with choolate and butterscotch sauce

Wedding Breakfast Craig y Nos Castle South Wales Wedding Venue
Vegan Menu

Starters
Cauliflower Fritters with Herb Dipping Sauce
Burnt Leeks on Toasted Ciabatta with Red Peppers & Chilli Puree
A selection of soups can be vegan alternatives


Mains
Roasted Butternut & Beetroot Wellington Drizzled with Beetroot Jus
Balsamic, Lentil & Vegetable Pie, Topped with Sweet Potato Mash & Madeira Sauce
Roasted Cauliflower, Hazelnut & Fennel Carbonara

(All of the above are served with roast potatoes and seasonal vegetables)


Desserts
Warm Vegan Brownie topped with Vegan Ice cream
Caribbean Fruit Tartlet served with Gin and Tonic Sorbet
Poached Pears in Red Wine & Cointreau Decorated with Berries of Forest


Everything on this menu is homemade. Please select only 2 choices from each course


Wedding Breakfast Craig y Nos Castle South Wales Wedding Venue


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