Wedding Banquet Taster Lunches and Evening Dinners - Weddings in Wales at Craig y Nos Castle

Craig y Nos Castle Weddings
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Wedding Banquet Taster Lunches and Evening Dinners

Viewings

Craig y Nos Castle Wales Weddings - Sunday Evening Menu Tasting


Visit for Sunday Evening Dinner -
for Wedding Menu Tasters
Taste our new Wedding Menu


Our Wedding Menu Tasters are served on our once-monthly Open Days listed here.

At a Wedding Menu Taster, you'll enjoy different courses from our Standard Wedding Breakfast.

Menu tasters give you a good idea of our catering standards and help you choose your wedding menu.

Standard Menu Taster £35 per person, Superior Menu Taster £45 per person. (If you've booked the Ultimate Wedding Package the Superior Taster for up to 6 guests is included in the package.)


Our chef has set a limit of 70 places per Standard Wedding Taster, 50 on Superior Tasters.


Viewing Appointments on Sundays

Open Days and Wedding Banquet Menu Taster days can be combined with a wedding viewing appointment - book here.

Book your viewing in afternoon or in the morning.

Make a leisurely day of it with a walk in the Park after your viewing.


Standard Wedding Taster
£35/ person



Dine with us on Special Calendar Dinner Events


Craig y Nos Castle Dog Friendly B&B in South Wales

Surprise your partner!

Step One:
Check Wedding Menu Taster Dates here

Step Two:

Craig y Nos Castle food
April 2019; We came for Sunday lunch today which was lovely! We've decided on the menu choices which I've put below, but we did have a couple of questions if that's okay! What will the seasonal veg be? Is it possible to have some roasted vegetables instead of just boiled? (ANS: Yes we offer both roast and new potatoes and can roast carrots etc as well!) And with the beef - is it possible to have some rare cuts? We're just thinking about the French guests!
Wedding Banquet meals Craig y Nos Castle
April 2019: We went to the castle today for Sunday lunch and we all really enjoyed our food. It was really tasty, perfect as well want Lamb and turkey dinner served as options for mains at our wedding. It was the first time for our dad's to see the venue, - he hasn't been able to get there before today. It was a very special day, they both love the venue as much as we do.

Book Your Sunday Taster Dinner


(a) You will be charged 100% on booking, as a deposit, for any Dining Event such as Mothers' Day, Fathers' Day, Valentines Day and 50% on any Standard or Superior Wedding Taster.

(b) Cancellations more than 7 days in advance will not be refunded. However we will allow you to transfer your booking to an alternative date. Cancellations less than 7 days in advance will mean loss of deposit.

(c) Only if you have booked on the 'Ultimate Wedding Package' (UWP) and are using one of your included taster meals, enter 'UWP TASTER' and the date of your UWP Wedding on the Card Details Line in place of your card number.

(d) For Christmas Dinner, New Years Eve Dinner and Boxing Day you will be charged 100% of the Dinner cost on booking.




















Yes
Craig y Nos Castle Dog Friendly B&B in South Wales
Craig y Nos Castle Dog Friendly B&B in South Wales

Sample each menu item - 4 or 5 options
all served on a large platter

There's a first course with “all the starters”, a main course serving “all the mains” and separately a serving with “all the desserts”.

You choose which starters, mains and desserts you want from the selection presented to you (or you can sample a bit of everything).  

Craig y Nos Castle Dog Friendly B&B in South Wales
Craig y Nos Castle Dog Friendly B&B in South Wales

To book - email info@craigynoscastle.com
or call 01639 730205

Sunday Lunch

We are not offering Sunday Lunches in 2024 due to low demand relative to running costs, but are instead using Sundays for wedding viewings.



Occasional Special Sunday Lunch Menu
£25.00/ adult, £12.50/ child

This is not the Wedding Taster Meal

Starters

Deep Fried Brie with Apple & Plum Dip (V)

 Mushrooms in a rich creamy garlic sauce (V)

 Chefs soup of the day (V), (VG)

 Glamorgan Sausages with a red onion Chutney (V)


 
Mains

Roast Topside of beef served with Yorkshire pudding & Rich Wine Gravy

 Roast Loin of Pork served with Apple Sauce & Stuffing

 Roast Pembrokeshire Turkey served with Pigs in Blankets & Stuffing

Beetroot & Butternut squash wellington (VG)

Grilled Salmon Steak with hollandaise sauce

 
All served with seasonal vegetables & potatoes
(Gluten free gravy available upon request)
  


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